Preparation
Place the matcha, lemon juice and
SteviaSweet Crystal in a bowl and mix. Add the mint leaves and bourbon and crush gently. Sieve and pour into glasses over ice. Add mineral water and stir carefully. Garnish with fresh mint.
Nutritional information per portion
| 105 |
kcal |
| 41 |
kJ |
| 0 |
g Protein |
| <1 |
g Carbohydrates |
| 0 |
g Fat |