Berry and chickpea smoothie (vegan)

5 min.
143 kcal
SteviaSweet Crystal

200 g raspberries
100 g redcurrants
50 g cooked chickpeas
1 banana
200 ml cold water
25 g SteviaSweet Crystal

Rinse the chickpeas. Place all the ingredients into a blender and blend into a loose puree. Pour into glasses and enjoy.

Nutritional information per portion

143 kcal
602 kJ
4 Protein in g
28.5 Carbohydrates in g
1.5 Fat in g