Edamame bean and avocado salad with ginger and citrus dressing
Be inspired by our delicious sugar-free SteviaSweet recipe ideas, and stay balanced while still enjoying your favorite dishes without excess calories!
Nutritional information per portion
646
kcal
2713
kj
13.5
Protein
15.5
Carbohydrates
60.5
Fat
Preparation
Make the dressing. Squeeze the lemon and lime juice. Peel and grate the ginger. Mix all the ingredients for the dressing and leave to set for a few minutes.
Boil the beans quickly in salted water and cool in cold water. Peel the carrots and make strips with a peeler. Peel and cube the avocado.
Mix the ingredients for the salad, add some of the dressing and serve. Add more dressing according to taste.
Ingredients for 4 servings
Salad
| 4 | carrots |
| 200 g | frozen soya beans |
| 2 | ripe avocados |
| 65 g | sesame seeds |
| 15 g | fresh coriander |
| 15 g | fresh basil |
Dressing
| Juice from ½ lemon | |
| Juice from 1 lime | |
| 50 g | grated ginger |
| 12 g | SteviaSweet Crystal |
| 50 ml | sesame oil |
| 200 ml | rapeseed oil |
| 1 tsp | salt |
| Ground pepper |
