Hibiscus, ginger and cinnamon drink
| 1 l | water |
| 2 tbsp | hibiscus flower |
| 3 cm | fresh finely chopped ginger |
| 1 | cinnamon stick |
| 20 g |
To serve
| Oranges |
Boil the water and add the hibiscus, cinnamon, ginger and SteviaSweet Crystal. Leave the spices to set for a few hours or overnight if you want a stronger drink. Serve with orange slices and ice.
Nutritional information per portion
| <1 | kcal |
| <1 | kJ |
| 0 | Protein in g |
| <0.1 | Carbohydrates in g |
| 1 | Fat in g |
